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| Interlaboratory comparison |
| Организации–координаторы |
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Individual (measuring results) interlaboratory comparison
Scientific and production department of optic physical magnitude measurement metrology provision is programs’ coordinator of merit rates, sugar and bread safety individual interlaboratory comparison. Since 2000 every year individual inter-laboratory comparison rounds “Sugar. Optic physical magnitude” are conducted among sugar mills measuring laboratory, measuring centers and laboratories, accredited in UKRSEPRO certification system or meeting DSTU ISO/IEC 17025 requirements.
The results of seven rounds individual interlaboratory comparison (IIC) program are presented in the table 1 (Outcome matrix is based on IIC Program 1-7 rounds “Sugar. Optic physical magnitude”) and in the table 2 (Integral criterion of accuracy sugar merit rate measurement)
Since 2001 three rounds of IIC Program “Sugar. Toxic Agents” have been carried through among measuring centers and laboratories, accredited in UKRSEPRO certification system.
IIC Program “Flour. Physicochemical parameters” rounds are carried jointly with regional coordinators. We offer to carry out the following measurements: humidity mass fraction, large-scale ash fraction, whiteness, grinding coarseness, wet gluten quantity and falling number. Since 2004 four rounds of IIC Program “Flour. Physicochemical parameters” have been carried through.
We invite you to take part in our IIC Programs. For taking part in these programs you have to send guarantee letter request, registration form of IIC Program round participant at the coordinator’s address by fax (/044/ 526-36-98) or by e-mail ( This e-mail address is being protected from spambots. You need JavaScript enabled to view it ). We assume the requests for participation in IIC Programs in July and August every year.




Interlaboratory comparisons
